Meskerem

Meskerem, a delightful Ethiopian restaurant nestled in the heart of New York, invites you to savor the rich flavors of its meat and vegetarian stews, all enjoyed with the unique spongy injera bread. Despite its modest basement setting, the warmth of the hospitality shines through, making every visit special. Diners rave about the generous portions and the authentic sour taste of the injera. For those who crave a little heat, the chili pepper is a must-try! Experience the vibrant culture and delicious cuisine that Meskerem has to offer; it’s a culinary journey worth taking!